Publication | Open Access

Pilot study on levels of perfluorooctane sulfonic acid (PFOS) and perfluorooctanoic acid (PFOA) in selected foodstuffs and human milk from Italy

Food ChemistryHealth SciencesMedicineFood AnalysisFood ContaminantToxicologyFood QualityFood SafetyHuman MilkPerfluorooctane Sulfonic AcidChemical ContaminantChromatographyPer- And Polyfluoroalkyl SubstancesPilot Study