Concepedia

Heat-induced formation of myosin oligomer-soluble filament complex in high-salt solution

Masato Shimada, Eisuke Takai, Daisuke Ejima, Tsutomu Arakawa, Kentaro Shiraki

International Journal of Biological Macromolecules · 2014 · 68 citations · 20 references

DOI

Concepts

References

20

Measurement of protein using bicinchoninic acid

Pam Smith, Randall I. Krohn, Greg T. Hermanson et al. · Analytical Biochemistry · 1985 · 18.4K citations

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Prediction of protein secondary structure from circular dichroism using theoretically derived spectra

Caroline Louis‐Jeune, Miguel A. Andrade‐Navarro, Carol Perez‐Iratxeta · Proteins Structure Function and Bioinformatics · 2011 · 750 citations

, , +14

Periodic charge distributions in the myosin rod amino acid sequence match cross-bridge spacings in muscle

Andrew D. McLachlan, Jonathan Karn · Nature · 1982 · 474 citations

, , +12

Relative Roles of the Head and Tail Portions of the Molecule in Heat‐Induced Gelation of Myosin

Kunihiko Samejima, Makoto Ishioroshi, Tsutomu Yasui · Journal of Food Science · 1981 · 255 citations

, , +14

HEAT‐INDUCED GELATION OF MYOSIN: FACTORS OF pH AND SALT CONCENTRATIONS

Makoto Ishioroshi, KUNIHIKO SAME JIMA, Tsutomu Yasui · Journal of Food Science · 1979 · 157 citations

, , +13