The effect of yeast extract on the fermentation of glucose to 2,3-butanediol by Bacillus polymyxa - Concepedia

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The effect of yeast extract on the fermentation of glucose to 2,3-butanediol by Bacillus polymyxa

28

Citations

9

References

1984

Year

V. M. Laube, Denis Groleau, S. M. Martin

Biotechnology Letters

BiosynthesisEngineeringFood FermentationBiochemistryYeast ExtractBiotechnologyMicrobial MetabolismFood BioprocessingMicrobiologyBacillus Polymyxa

References

	Year	Citations

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