Publication | Open Access
Photoprotection of folic acid upon encapsulation in food-grade amaranth (Amaranthus hypochondriacus L.) protein isolate – Pullulan electrospun fibers
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Citations
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References
2015
Year
Agricultural ChemistryEngineeringBiochemistryBiotechnologyAmaranthus Hypochondriacus L.Folic AcidPhotoprotectionFood-grade AmaranthBiomolecular Engineering
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