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Support of growth and formation of d-amino acids by Bifidobacterium longum in cows’, ewes’, goats’ milk and modified whey powder products

BiomanufacturingBiochemistryAnimal NutritionAnimal ScienceBiotechnologyD-amino AcidsEducationFeed AdditiveLivestock HealthMicrobiologyWhey Powder ProductsAnimal ProductionMedicineFeed UtilizationBifidobacterium Longum