Publication | Open Access

Soybean (Glycine max) allergy in Europe: Gly m 5 (β-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy

Food AllergyAllergyGlycobiologyPeanut AllergyPotential Diagnostic MarkersAllergenFood AllergiesMedicineSevere Allergic ReactionsClinical AllergyGlycine Max