Publication | Closed Access
Economic and environmental assessment of reusable plastic containers: A food catering supply chain case study
234
Citations
27
References
2013
Year
EngineeringAgricultural EconomicsEnvironmental EconomicsSupply ChainFood PolicyEdible PackagingPlastic RecyclingSupply Chain DesignSupply Chain ManagementFood QualityRecycling TechnologyFood SafetySustainable ProductionReusable Plastic ContainersEnvironmental AssessmentEnvironmental EngineeringBusinessRecyclingFood Waste Management
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