Utilization of concentrate after membrane filtration of sugar beet thin juice for ethanol production

Roles of glycerol and glycerol-3-phosphate dehydrogenase (NAD+) in acquired osmotolerance of Saccharomyces cerevisiae

Anders Blomberg, Lennart Adler · Journal of Bacteriology · 1989 · 306 citations · Full text

Life Sciences, Biochemistry, Cell Biology +16

Acetic acid—friend or foe in anaerobic batch conversion of glucose to ethanol by Saccharomyces cerevisiae?

Mohammad J. Taherzadeh, Claes Niklasson, Gunnar Lidén · Chemical Engineering Science · 1997 · 264 citations

Life Sciences, Biotechnology, Microbiology +16

Discrepancy in glucose and fructose utilisation during fermentation by wine yeast strains

Nele Berthels, Florian F. Bauer, Johan M. Thevelein et al. · FEMS Yeast Research · 2004 · 262 citations · Full text

Agriculture, Biochemistry, Microbiology +17

Rapid determination of yeast viability

S.S. Lee, Frank M. Robinson, H.Y. Wang · Biotechnol. Bioeng. Symp.; (United States) · 1981 · 201 citations

Life Sciences, Cell Biology, Microbiology +10

Feasibility of producing ethanol from food waste

Jae Hyung Kim, Jun Cheol Lee, Daewon Pak · Waste Management · 2011 · 183 citations

Agriculture, Biotechnology, Chemical Engineering +12