Concepedia

Food safety control system in Taiwan––The example of food service sector

Huei-Yann Joann Jeng, Tony J. Fang

Food Control · 2003 · 32 citations · 1 references

DOI

Concepts

References

1

Hazard Analysis and Critical Control Point (HACCP) System and Guidelines for its Application

Codex Alimentarius Commisssion · Medical Entomology and Zoology · 1997 · 242 citations

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