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Effects of agitation and aeration on the production of extracellular glucose oxidase from a recombinant Saccharomycescerevisiae

BiosynthesisBiomanufacturingEngineeringBiochemistryRecombinant SaccharomycescerevisiaeExtracellular Glucose OxidaseBiochemical EngineeringBiotechnologyMetabolic EngineeringYeastFungal Cell Factory