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Effect of a controlled high-fat versus low-fat diet on insulin sensitivity and leptin levels in African-American and Caucasian women

ObesityNutritionMetabolic SyndromeInsulin SensitivityDiabetes EpidemiologyInsulin ManagementDiabetesPublic HealthEndocrinologyMedicineLeptin LevelsWomen's HealthCaucasian Women