Fatty acid composition of wild mushroom species of order Agaricales—Examination by gas chromatography–mass spectrometry and chemometrics - Concepedia

Concepedia

Publication | Closed Access

Fatty acid composition of wild mushroom species of order Agaricales—Examination by gas chromatography–mass spectrometry and chemometrics

30

Citations

22

References

2012

Year

Ilko Marekov, Svetlana Momchilova, Bjørn Grung, Boryana Nikolova‐Damyanova

Journal of Chromatography B

Food ChemistryFatty Acid CompositionIndustrial MycologyGas Chromatography–mass SpectrometryFood MycologyWild Mushroom Species

References

	Year	Citations

Page 1