Dual anticoagulant/antiplatelet persulfated small molecules

Wine, alcohol, platelets, and the French paradox for coronary heart disease

S. Renaud, M. de Lorgeril · The Lancet · 1992 · 3.6K citations

Medicine, Cardiology, Clinical Cardiology +13

Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine

E. N. Frankel, J. Bruce German, J.E. Kinsella et al. · The Lancet · 1993 · 1.6K citations

Agriculture, Biochemistry, Nutritional Sciences +16

Multiple electrode aggregometry: A new device to measure platelet aggregation in whole blood

Andreas Calatzis, Sandra Penz, Hajna Losonczy et al. · Thrombosis and Haemostasis · 2006 · 535 citations

Medicine, Hematology, Pharmacology +15

Selective Synthesis and Biological Evaluation of Sulfate-Conjugated Resveratrol Metabolites

Juma Hoshino, Eun‐Jung Park, Tamara P. Kondratyuk et al. · Journal of Medicinal Chemistry · 2010 · 200 citations · Full text

Life Sciences, Biochemistry, Pharmacology +13

Resveratrol, a Polyphenolic Compound Found in Wine, Inhibits Tissue Factor Expression in Vascular Cells

Usha R. Pendurthi, J. Todd Williams, L. Vijaya Mohan Rao · Arteriosclerosis Thrombosis and Vascular Biology · 1999 · 200 citations · Full text

Veterinary Medicine, Enology, Nutritional Sciences +12