Scale-up of high voltage electrical discharges for polyphenols extraction from grape pomace: Effect of the dynamic shock waves - Concepedia

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Scale-up of high voltage electrical discharges for polyphenols extraction from grape pomace: Effect of the dynamic shock waves

101

Citations

23

References

2012

Year

Nadia Boussetta, Eugène Vorobiev, Thierry Reess, Antoine Silvestre de Ferron, Laurent Pecastaing, R. Ruscassié, Jean‐Louis Lanoisellé

Innovative Food Science & Emerging Technologies

Electrical EngineeringElectrohydrodynamicsGrape PomaceDynamic Shock WavesHigh Voltage Electrical FieldsPulsed Electric FieldPolyphenols Extraction

References

	Year	Citations

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