Publication | Closed Access

Effects of the Administration of Lactobacilli, Maltodextrins and Fructooligosaccharides upon the Adhesion of E. coli O8:K88 to the Intestinal Mucosa and Organic Acid Levels in the Gut Contents of Piglets

ProbioticOrganic Acid LevelsGastroenterologyE. Coli O8MicrobiologyMicrobiomeProbioticsMedicineDigestive TractGut ContentsGut Barrier