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Comparison of a static and a dynamic in vitro model to estimate the bioaccessibility of As, Cd, Pb and Hg from food reference materials Fucus sp. (IAEA-140/TM) and Lobster hepatopancreas (TORT-2)

Lobster HepatopancreasFood AnalysisBioanalysisPhysiologyVitro ModelFood ContaminantBioaccumulationToxicologyEcotoxicologyMicrobiologyEnvironmental ToxicologyMetabolismMedicineFood ToxicologyFood SafetyHealth Sciences