Amino Acids Production from Fish Proteins Hydrolysis in Subcritical Water

References

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Reaction Kinetics of Amino Acid Decomposition in High-Temperature and High-Pressure Water Nobuaki Sato, Armando T. Quitain, Kil-Yoon Kang, Industrial & Engineering Chemistry Research High Hydrostatic PressureEngineeringAmino AcidsDegradation ReactionChemical Engineering	2004	303
Production of amino acids from bovine serum albumin by continuous sub-critical water hydrolysis Tim Rogalinski, Sonja Herrmann, Gerd Brunner The Journal of Supercritical Fluids Protein ChemistryEngineeringAmino AcidsBiochemistryBiochemical Engineering	2005	210
Production of Organic Acids and Amino Acids from Fish Meat by Sub-Critical Water Hydrolysis H. Yoshida, M. Terashima, Yohei Takahashi Biotechnology Progress Amino AcidsFish WasteFood AnalysisMeat QualityFood Chemistry	1999	190
Kinetics on the hydrolysis of fatty acid esters in subcritical water Pramote Khuwijitjaru Chemical Engineering Journal Fatty Acid EstersEngineeringSupercritical Fluid ChromatographyPetroleum ProductionSubcritical Water	2003	74
A Simplified Reaction Model for Production of Oil, Amino Acids, and Organic Acids from Fish Meat by Hydrolysis under Sub-Critical and Supercritical Conditions Hiroyuki Yoshida, Yohei Takahashi, Masaaki Terashima JOURNAL OF CHEMICAL ENGINEERING OF JAPAN EngineeringAmino AcidsSupercritical Fluid ChromatographyFish WasteSimplified Reaction Model	2003	48
Hydrothermal Reaction of Glucose and Glycine as Model Compounds of Biomass Tomoaki Minowa, Seiichi Inoue, Toshiaki Hanaoka, Journal of the Japan Institute of Energy Maillard ProductsEngineeringBioenergyHydrothermal ReactionBiomass Pyrolysis	2004	34

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