Concepedia

Lowering of oxidative stress improves endothelial function in healthy subjects with habitually low intake of fruit and vegetables: A randomized controlled trial of antioxidant- and polyphenol-rich blackcurrant juice

Faisel Khan, Sumantra Ray, Angela M. Craigie, Gwen Kennedy, Alexander J. Hill, Karen Barton, Jane Broughton, J. J. F. Belch

Free Radical Biology and Medicine · 2014 · 114 citations · 17 references

DOI

Concepts

References

17

Purple Grape Juice Improves Endothelial Function and Reduces the Susceptibility of LDL Cholesterol to Oxidation in Patients With Coronary Artery Disease

James H. Stein, Jon G. Keevil, Donald A. Wiebe et al. · Circulation · 1999 · 573 citations · Full text

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Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study

Kay‐Tee Khaw, Sheila Bingham, Ailsa Welch et al. · The Lancet · 2001 · 571 citations

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Flavanol-rich cocoa induces nitric-oxide-dependent vasodilation in healthy humans

Naomi D.L. Fisher, Meghan Hughes, Marie Gerhard‐Herman et al. · Journal of Hypertension · 2003 · 501 citations

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Favorable effects of berry consumption on platelet function, blood pressure, and HDL cholesterol

Iris Erlund, Raika Koli, Georg Alfthan et al. · American Journal of Clinical Nutrition · 2008 · 441 citations

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Hesperidin contributes to the vascular protective effects of orange juice: a randomized crossover study in healthy volunteers

Christine Morand, Claude Dubray, Dragan Milenković et al. · American Journal of Clinical Nutrition · 2010 · 438 citations

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