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Determination of vitamin D3 and 25-hydroxyvitamin D3 in foodstuffs by HPLC UV-DAD and LC–MS/MS

DOI

78

Citations

26

References

2010

Year

L. Bilodeau, Guy Dufresne, Josephine Deeks, Geneviève Clément, J. C. Bertrand, Stéphane Turcotte, A. Robichaud, Franca Beraldin, A. Fouquet
Journal of Food Composition and Analysis

References

YearCitations

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