Effects of potassium diformate (Formi<sup>®</sup> LHS) in combination with different grains and energy densities in the feed on growth performance of weaned piglets

Brigitte R. Paulicks, F. X. Roth, M. Kirchgeßner

Journal of Animal Physiology and Animal Nutrition · 2000 · 32 citations · 3 references

Concepts

Abstract

Summary To examine the effects of Formi ® LHS (Norsk Hydro a.s., Oslo, Norway)on growth and health performance of weaned piglets fed on diets at different energy levels, three experiments were conducted. Experiment I comprised 48 weaned crossbred (German Landrace × Pietrain) piglets (7 kg live weight) in single rearing battery cages in a metabolism barn, experiment. II with 72 weaned piglets (German Landrace, 9 kg live weight) in groups of three animals kept in flat‐deck boxes on an experimental farm and experiment III with 96 weaned crossbred (German Landrace × Pietrain) piglets (8 kg live weight) again in single cages. In experiments I and II the animals were equally allotted to four treatment groups receiving a complete feed (type starter feed) containing either 13 MJ ME/kg or 14 MJ ME/kg feed with or without supplementation of 1.8% Formi ® LHS. In experiment III four diets based either on barley, wheat, corn, or a mixture of them were prepared and applied without or with 1.8% Formi ® LHS resulting in eight treatments. Feed intake, weight gains, feed conversion (kg feed/kg weight gain), and occurrence of diarrhoea were recorded. In experiments I and II on the low‐energy level Formi ® LHS improved final weights by 5 and 12%, respectively, daily weight gains by 8 and 18%, respectively, and feed conversion by 6% each, with the feed intake being higher by 1 and 8%, respectively. With 14 MJ ME/kg feed final weights were up to 10%, daily weight gains up to 14%, and feed conversion up to 11% higher than in the unsupplemented low‐energy group, but particularly in group feeding, these performance data were lower than those of the Formi ® LHS‐supplemented low‐energy group. Formi ® LHS did not improve performance with 14 MJ ME/kg feed. In experiment III there were no differences in weight gains, feed consumption or feed efficiency between the different grains. Formi ® LHS increased daily weight gains and feed consumption in all types of diets up to 14 and 9%, respectively, but significantly only in combination with wheat. Feed efficiency was significantly improved by Formi ® LHS supplementation in the barley, wheat, and barley–wheat–corn diet (6, 4 and 7%, respectively) but not in the corn diet. Occurrence of diarrhoea was reduced markedly by Formi ® LHS in all of the three experiments.

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