Effects of Fat on Gastric Emptying of and the Glycemic, Insulin, and Incretin Responses to a Carbohydrate Meal in Type 2 Diabetes - Concepedia

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Effects of Fat on Gastric Emptying of and the Glycemic, Insulin, and Incretin Responses to a Carbohydrate Meal in Type 2 Diabetes

342

Citations

35

References

2006

Year

Diana Gentilcore, Reawika Chaikomin, Karen L. Jones, Antonietta Russo, Christine Feinle‐Bisset, Judith M. Wishart, Christopher K. Rayner, Michael Horowitz

The Journal of Clinical Endocrinology & Metabolism

Abstract

Ingestion of fat before a carbohydrate meal markedly slows GE and attenuates the postprandial rises in glucose, insulin, and GIP, but stimulates GLP-1, in type 2 diabetes.

References

	Year	Citations

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