Publication | Open Access
Cecal Carriage of Campylobacter and Salmonella in Dutch Broiler Flocks at Slaughter: A One-Year Study
159
Citations
12
References
1994
Year
Veterinary MicrobiologySeasonal VariationSalmonella CarriageDutch Broiler FlocksOne-year StudyFood MicrobiologyCampylobacter InfectionsInfection ControlHealth SciencesFoodborne HazardClinical MicrobiologyEpidemiologyFood SafetyMarch 1992Poultry DiseaseFoodborne IllnessCecal CarriagePoultry FarmingMicrobiologyMedicinePoultry ScienceMicrobial Risk Assessment
From March 1992 to March 1993, 187 Dutch broiler flocks were screened to assess their Campylobacter and Salmonella carriage. Every 4 wk at least 10 flocks, at three different slaughterhouses, were screened for presence of these bacteria. Twenty-five cecal samples were taken from each flock. Campylobacter spp. were isolated from 153 out of 187 broiler flocks (82%). Campylobacter carriage of flocks showed seasonal variation, with the highest contamination rate (100%) during the period June to September and the lowest (50%) in March. Salmonella carriage of the flocks did not show a distinct seasonal variation. Salmonella spp. were isolated from 49 out of 181 broiler flocks (27%). A positive correlation was found between Campylobacter and Salmonella colonization within flocks. Data on farming conditions and husbandry practices were studied to identify possible risk factors for Campylobacter and Salmonella colonization of Dutch broiler flocks.
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