Concepedia

Purification of six lignans from the stems of Schisandra chinensis by using high-speed counter-current chromatography combined with preparative high-performance liquid chromatography

Lijie Zhu, Bin Li, Xiuying Liu, Guohui Huang, Xianjun Meng

Food Chemistry · 2014 · 49 citations · 26 references

DOI

Concepts

References

26

Dibenzo[a,c]cyclooctadiene lignans of the genus Schisandra: importance, isolation and determination

Lubomı́r Opletal, Helena Sovová, Milena Bártlová · Journal of Chromatography B · 2004 · 140 citations

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Dibenzo[a,c]cyclooctadiene lignans of the genus Schisandra: importance, isolation and determination

Lubomı́r Opletal, Helena Sovová, Milena Bártlová · Journal of Chromatography B · 2004 · 116 citations

, , +9

Purification of naringin and neohesperidin from Huyou (Citrus changshanensis) fruit and their effects on glucose consumption in human HepG2 cells

Jiukai Zhang, Chongde Sun, Youyou Yan et al. · Food Chemistry · 2012 · 101 citations

, , +12

Preparative separation and purification of deoxyschisandrin and γ-schisandrin from Schisandra chinensis (Turcz.) Baill by high-speed counter-current chromatography

Tianhui Huang, Yongjia Shen · Journal of Chromatography A · 2005 · 70 citations

, , +7

Application of preparative high-speed counter-current chromatography for isolation and separation of schizandrin and gomisin A from Schisandra chinensis

Jinyong Peng, Guorong Fan, Liping Qu et al. · Journal of Chromatography A · 2005 · 64 citations

, , +13