Dietary supplementation with <i>Lactobacillus fermentum</i> I5007 improves the anti-oxidative activity of weanling piglets challenged with diquat

Ankun Wang, Chenyu Cai, Xiangfang Zeng, Fangqin Zhang, Guolong Zhang, P. A. Thacker, Jingjun Wang, Shiyan Qiao

Journal of Applied Microbiology · 2013 · 51 citations · 24 references

Abstract

Lactobacillus fermentum has the potential to alleviate oxidative stress and improve weaning pig performance.

References

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