Journal of Cereal Science · 1997 · 56 citations · 0 references
AgricultureAgronomyPlant SciencesCereal ScienceCrop PhysiologyPlant NutritionBarley ScienceCereal Crop PhysiologyCrop VigorGrain Filling PhysiologyMalting ScienceBarley Malting QualityBarley PhysiologyBarley Protein ContentCarbohydrate Reserves UtilizationNonstructural Carbohydrate ReservesProtein Modification In MaltingStarch Modification In Malting