A sensitive enzyme-linked immunosorbent assay for the determination of fish protein in processed foods - Concepedia

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A sensitive enzyme-linked immunosorbent assay for the determination of fish protein in processed foods

42

Citations

25

References

2012

Year

Yusuke Shibahara, Yoshihiko Uesaka, Jun Wang, Shoichi Yamada, Kazuo Shiomi

Food ChemistryBiochemistryMedicineFood AnalysisBioanalysisAlternative Protein SourceAnalytical ChemistryFish ProteinMicrobiologyFood QualityFood SafetyChromatographyHealth Sciences

References

	Year	Citations

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