Effect of Cultivar, Year Grown, and Cropping System on the Content of Tocopherols and Tocotrienols in Grains of Hulled and Hulless Barley - Concepedia

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Effect of Cultivar, Year Grown, and Cropping System on the Content of Tocopherols and Tocotrienols in Grains of Hulled and Hulless Barley

59

Citations

13

References

2006

Year

J. Ehrenbergerová, J. Prýma, Kateřina Vaculová, C. W. Newman

Plant Foods for Human Nutrition

Crop ProductionEngineeringYear GrownCropping SystemSustainable AgricultureCrop ScienceAgricultural EconomicsGrain SciencePublic HealthGrain QualityHulless BarleyCrop QualityGrain Storage

References

	Year	Citations

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