Alternative temperate forages containing secondary compounds for improving sustainable productivity in grazing ruminants

Grazing management: Science into practice

Raúl R. Vera · Agricultural Systems · 1991 · 640 citations

Natural Resources, Agronomy, Pasture Management +10

The implications of condensed tannins on the nutritive value of temperate forages fed to ruminants

T. N. Barry, Warren C. McNabb · British Journal Of Nutrition · 1999 · 609 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Polyphenols and agriculture: beneficial effects of proanthocyanidins in forages

Rob J. Aerts, Tom Barry, Warren C. McNabb · Agriculture Ecosystems & Environment · 1999 · 472 citations

Agriculture, Agronomy, Plant Sciences +12

Complexes of the condensed tannins of sainfoin (<i>Onobrychis viciifolia</i> scop.) with fraction 1 leaf protein and with submaxillary mucoprotein, and their reversal by polyethylene glycol and pH

William T. Jones, James L. Mangan · Journal of the Science of Food and Agriculture · 1977 · 463 citations

Agriculture, Food Science, Nutritional Sciences +15

TheDMACA-HCl Protocol and the Threshold Proanthocyanidin Content for Bloat Safety in Forage Legumes

Yuguang Li, Greg Tanner, Phil Larkin · Journal of the Science of Food and Agriculture · 1996 · 434 citations

Life Sciences, Plant Biology, Plant Sciences +13