Hyperglycemic and insulin release inhibitory effects of Rosmarinus officinalis

Determination of Glucose in Blood Using Glucose Oxidase with an Alternative Oxygen Acceptor

P. Trinder · Annals of Clinical Biochemistry International Journal of Laboratory Medicine · 1969 · 4.6K citations

Life Sciences, Biochemistry, Physiology +14

Antioxidative effect of the constituents of rosemary (Rosmarinus officinalis L.) and their derivatives.

Reiko Inatani, Nobuji Nakatani, Hidetsugu FUWA · Agricultural and Biological Chemistry · 1983 · 116 citations · Full text

Life Sciences, Biochemistry, Ethnobotany +15

Inhibition of Clostridium botulinum by Spice Extracts and Aliphatic Alcohols

C. N. Huhtanen · Journal of Food Protection · 1980 · 113 citations

Life Sciences, Food Science, Microbiology +9

Antioxidative Effect of the Constituents of Rosemary (<i>Rosmarinus officinalis</i>L.) and Their Derivatives

Reiko Inatani, Nobuji Nakatani, Hidetsugu FUWA · Agricultural and Biological Chemistry · 1983 · 109 citations

Agriculture, Nutrition, Nutritional Sciences +14

RADIOIMMUNOASSAYS EMPLOYING DOUBLE ANTIBODY TECHNIQUES

A. REES MIDGLEY, Robert W. Rebar, G. D. Niswender · European Journal of Endocrinology · 1969 · 89 citations

Pharmacy, Immunology, Antibody Engineering +14