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Influenc of pH on the growth and ethanol production of free and immobilized <i>Saccharomyces cerevisiae</i> cells

Zs. Buzás, K. Dallmann, B. Szajáni

Biotechnology and Bioengineering · 1989 · 58 citations · 4 references

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4

The immobilization of microbial cells, subcellular organelles, and enzymes in calcium alginate gels

M. Kierstan, C. Bucke · Biotechnology and Bioengineering · 1977 · 613 citations

, , +20

A new immobilization of microbial cells

Mitsuru Wada, Jyoji Kato, Ichiro Chibata · Applied Microbiology and Biotechnology · 1979 · 129 citations

, , +3

Growth characteristics of bakers' yeast in ethanol

Kowda M. Wasungu, R.E. Simard · Biotechnology and Bioengineering · 1982 · 33 citations

, , +9

Influence of pH and temperature on the substrate yield coefficient of yeast growth in a chemostat

I. S. Utkin, S. V. Ladynichev, V. V. Samoylov et al. · Biotechnology and Bioengineering · 1976 · 23 citations

, , +8