Quantification of polyphenols and ergothioneine in cultivated mushrooms and correlation to total antioxidant capacity - Concepedia

Concepedia

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Quantification of polyphenols and ergothioneine in cultivated mushrooms and correlation to total antioxidant capacity

357

Citations

33

References

2007

Year

N. Joy Dubost, B. R. Ou, Robert B. Beelman

Food ChemistryCultivated MushroomsMedicineToxicologyPhytochemicalMetabolomicsPhytochemistryPharmacologyTotal Antioxidant CapacityPolyphenolicsOxidative Stress

References

	Year	Citations

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