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Protein quality and physico-functionality of Australian sweet lupin (Lupinus angustifolius cv. Gungurru) protein concentrates prepared by isoelectric precipitation or ultrafiltration

Food ChemistryEngineeringBiochemistryProtein ConcentratesNatural SciencesFood AnalysisBiotechnologyProtein QualityAlternative Protein SourceProtein EngineeringAustralian Sweet LupinFood TechnologyBiomolecular EngineeringProtein Purification