Enzyme-based microtiter plate assay for γ-aminobutyric acid: Application to the screening of γ-aminobutyric acid-producing lactic acid bacteria

Blood-pressure-lowering effect of a novel fermented milk containing γ-aminobutyric acid (GABA) in mild hypertensives

Kiyoshi Inoue, Tsuyoshi Shirai, Hisao Ochiai et al. · European Journal of Clinical Nutrition · 2003 · 535 citations

Nutrition, Food Fermentation, γ-Aminobutyric Acid +7

Determination of amino acids in biological, pharmaceutical, plant and food samples by automated precolumn derivatization and high-performance liquid chromatography

R. Schuster · Journal of Chromatography B Biomedical Sciences and Applications · 1988 · 340 citations

Food Chemistry, Amino Acids, Biochemistry +12

Effect of a γ-aminobutyric acid-enriched dairy product on the blood pressure of spontaneously hypertensive and normotensive Wistar–Kyoto rats

Kazuhito Hayakawa, Masayuki Kimura, Keiko Kasaha et al. · British Journal Of Nutrition · 2004 · 329 citations · Full text

Animal Physiology, Nutrition, Hypertension +15

Soluble γ-Aminobutyric-Glutamic Transaminase from Pseudomonas fluorescens

Edward M. Scott, William B. Jakoby · Journal of Biological Chemistry · 1959 · 213 citations · Full text

Biosynthesis, Aldo-keto Reductase, Aldehyde Dehydrogenase +14

Production of γ-Aminobutyric Acid By Cheese Starters During Cheese Ripening

Masaru Nomura, Hiromi Kimoto, Yukio Someya et al. · Journal of Dairy Science · 1998 · 171 citations · Full text