Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations - Concepedia

Concepedia

Publication | Closed Access

Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations

286

Citations

21

References

2011

Year

R. Stikić, Djordje Glamoclija, Mirjana Demin, Biljana Vucelić-Radović, Z. Jovanović, Dušanka Milojković‐Opsenica, Sven‐Erik Jacobsen, Mirjana Milovanović

Journal of Cereal Science

NutritionNutritional EvaluationQuinoa SeedsNutritive ValueAgricultural EconomicsBread FormulationsCrop Quality

References

	Year	Citations

Page 1