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Health risk assessment for polychlorinated biphenyls, polychlorinated dibenzo-p-dioxins and dibenzofurans, and polychlorinated naphthalenes in seafood from Guangzhou and Zhoushan, China

Environmental ChemistryMedicineEnvironmental HealthMarine PollutionHealth Risk AssessmentToxicologyPolychlorinated BiphenylsToxicological AspectEnvironmental ToxicologyPublic HealthChemical PollutionPharmacologyChemical ContaminantEpidemiologyFood SafetyPersistent Organic Pollutant