Identification of selenium species in selenium-enriched garlic, onion and broccoli using high-performance ion chromatography with inductively coupled plasma mass spectrometry detection

Abstract

Six standard selenium species including selenocystine, methyl selenocysteine, selenite, selenomethionine, allyl selenocysteine and selenate have been separated by high-performance ion chromatography on a Hamilton PRPX-100 column and detected by ICP-MS. Selenium enriched vegetables were analysed. Five selenium species and several unknown peaks were detected.