American Journal of Tropical Medicine and Hygiene · 2012 · 47 citations · 26 references
Veterinary MedicineInfectious DiseasesPathobiologyMedical MicrobiologyOutbreak InvestigationZoonotic Disease EpidemiologyFoodborne InfectionsFoodborne Outbreak InvestigationFoodborne Pathogen DetectionFoodborne PathogensParasite Detection In MeatZoonotic Outbreak InvestigationAttack RateMeat-borne InfectionsMeat-borne Pathogen SurveillanceMeat-borne PathogensMeat-borne Zoonosis SurveillanceOutbreak DescriptionTrichinellosis EpidemiologyUndercooked Meat Consumption
In October of 2008, an outbreak of trichinellosis occurred in northern California that sickened 30 of 38 attendees of an event at which meat from a black bear was served. Morphologic and molecular testing of muscle from the leftover portion of bear meat revealed that the bear was infected with Trichinella murrelli, a sylvatic species of Trichinella found in temperate North America. Clinical records revealed a high attack rate for this outbreak: 78% for persons consuming any bear meat and 100% for persons consuming raw or undercooked bear meat. To our knowledge, this report is the first published report of a human trichinellosis outbreak in the United States attributed to T. murrelli, and it is the second such outbreak reported worldwide.
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Summary of notifiable diseases--United States, 2002.
Samuel L. Groseclose, Patsy A Hall · PubMed · 2004 · 1.3K citations
Public Health, Infectious Diseases, Public Health Practice +14