Fractionation of wheat and barley straw to access high-molecular-mass hemicelluloses prior to ethanol production

Fermentation of lignocellulosic hydrolysates. II: inhibitors and mechanisms of inhibition

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Advances in the manufacture, purification and applications of xylo-oligosaccharides as food additives and nutraceuticals

Andrés Moure, Patricia Gullón, Herminia Domı́nguez et al. · Process Biochemistry · 2006 · 497 citations

Agriculture, Biotechnology, Food Science +12

Ethanol from lignocellulosic materials by a simultaneous saccharification and fermentation process (SFS) with Kluyveromyces marxianus CECT 10875

Mercedes Ballesteros, José Oliva, María José Negro et al. · Process Biochemistry · 2003 · 496 citations

Life Sciences, Biotechnology, Microbiology +17

Characterization of degradation products from alkaline wet oxidation of wheat straw

Helene B. Klinke, Birgitte K. Ahring, A. Schmidt et al. · Bioresource Technology · 2002 · 402 citations

Agriculture, Agricultural Engineering, Food Science +16

Influence of alkaline pre-treatments on the cell wall components of wheat straw

Run‐Cang Sun, J. Mark Lawther, W. B. Banks · Industrial Crops and Products · 1995 · 286 citations

Life Sciences, Agronomy, Plant Sciences +15