Xylitol recovery from fermented sugarcane bagasse hydrolyzate

Principles of unit operations

Journal of the Franklin Institute · 1960 · 449 citations

Management, Operations Management, Operations Planning +5

Utilization of sugar cane bagasse hemicellulosic hydrolyzate by Candida guilliermondii for xylitol production

Inês C. Roberto, Maria G. A. Felipe, Lynda S. Lacis et al. · Bioresource Technology · 1991 · 122 citations

Life Sciences, Food Science, Microbiology +14

The crystal structure of xylitol

H. S. Kim, G. A. Jeffrey · Acta Crystallographica Section B · 1969 · 70 citations

Natural Sciences, Biochemistry, Chemistry +12

Removal of Phenolic Compounds from Soy Protein Extracts Using Activated Carbon

James S. L. How, C.V. Morr · Journal of Food Science · 1982 · 48 citations

Agriculture, Biochemistry, Food Science +17

Principles of Unit Operation

Earl Oliver, Joseph Bertram Umpleby · Transactions of the AIME · 1930 · 17 citations · Full text

Engineering, Petroleum Engineering, Petroleum Geology +5