Journal of the Science of Food and Agriculture · 1999 · 40 citations · 34 references
Plant PhysiologyGlycobiologyPolysaccharideBiosynthesisNatural Product BiosynthesisPlant CytologyCell-wall FerulateProtein GlycosylationGolgi ApparatusBiotransformationBiochemistryCell BiologyCell WallChemical IndustryNatural SciencesCell-wall HydroxycinnamatesCellular BiochemistryMedicinePlant Biochemistry
Cell-wall hydroxycinnamates are derived from feruloyl-CoA, coumaroyl-CoA and other intermediates of the phenylpropanoid pathway. In normal (unelicited) tissues, hydroxycinnamates are ester-linked to pectins in some dicots and to arabinoxylans in grasses. The ester-linked hydroxycinnamates are thought to be formed by feruloylation of nascent polysaccharides in the Golgi apparatus, feruloyl-CoA perhaps being the substrate. It is not known whether dimerisation of polysaccharide-linked ferulate occurs in the Golgi apparatus as well as in the wall. In elicited dicot cells the immediate precursors of wall ferulate and coumarate include low molecular weight hydroxycinnamate derivatives (amides and esters) which are secreted into the cell wall and then oxidatively linked to polymers. The cell-wall hydroxycinnamates may, in some circumstances, be subject to turnover, though this may be a property of suspension cultured cells that is not necessarily shared with normal plant tissues. © 1999 Society of Chemical Industry
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Physiology and biochemistry of plant cell walls
Peter Schöpfer · Plant Science · 1997 · 361 citations
Keith W. Waldron, Adrian Parr, Annie Ng et al. · Phytochemical Analysis · 1996 · 290 citations
Plant Analysis, Diode Array Detection, Plant Metabolomics +16