Annie Ng

New approaches to understanding and controlling cell separation in relation to fruit and vegetable texture

Keith W. Waldron, A. C. Smith, Adrian Parr et al. · Trends in Food Science & Technology · 1997 · 297 citations

Biology, Vegetable Texture, Cell Separation +10

Cell Wall Esterified Phenolic Dimers: Identification and Quantification by Reverse Phase High Performance Liquid Chromatography and Diode Array Detection

Keith W. Waldron, Adrian Parr, Annie Ng et al. · Phytochemical Analysis · 1996 · 290 citations

Plant Analysis, Diode Array Detection, Plant Metabolomics +16

Effect of Cooking and Pre-Cooking on Cell-Wall Chemistry in Relation to Firmness of Carrot Tissues

Annie Ng, Keith W. Waldron · Journal of the Science of Food and Agriculture · 1997 · 166 citations

Nutrition, Food Analysis, Cv Amstrong +16

Ferulic Acid Dehydrodimers in the Cell Walls ofBeta vulgaris and their Possible Role in Texture

Keith W. Waldron, Annie Ng, Mary L. Parker et al. · Journal of the Science of Food and Agriculture · 1997 · 146 citations

Engineering, Botany, Ferulic Acid Dehydrodimers +18

The phenolic acid and polysaccharide composition of cell walls of bran layers of mature wheat (<i>Triticum aestivum</i> L. cv. Avalon) grains

Mary L. Parker, Annie Ng, Keith W. Waldron · Journal of the Science of Food and Agriculture · 2005 · 146 citations · Full text

Engineering, Botany, Mature Wheat +18