Publication | Closed Access
Enhanced PHB production and scale up studies using cheese whey in fed batch culture of Methylobacterium sp. ZP24
153
Citations
24
References
2007
Year
EngineeringFood FermentationCheese WheyBiochemical EngineeringBiotechnologyFood MicrobiologyEnhanced Phb ProductionMicrobiologyFood ProcessingFood BioprocessingFed Batch CultureHealth Sciences
| Year | Citations | |
|---|---|---|
Page 1
Page 1