Concepedia

Chemical composition and the effect of processing on oxalate content of cocoyam Xanthosoma sagittifolium and Colocasia esculenta cormels

Samuel Sefa‐Dedeh, Emmanuel Kofi Agyir-Sackey

Food Chemistry · 2004 · 123 citations · 8 references

DOI

Concepts

References

8

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

Test of an Ascorbic Acid Method for Determining Phosphorus in Water and NaHCO <sub>3</sub> Extracts from Soil

Fumio Watanabe, S. R. Olsen · Soil Science Society of America Journal · 1965 · 2.5K citations

, , +14

Chemical composition and quality changes occurring in Dioscorea dumetorum pax tubers after harvest

Emmanuel Ohene Afoakwa, Samuel Sefa‐Dedeh · Food Chemistry · 2001 · 121 citations

, , +14

Evaluation of the chemical composition of fresh and stored edible aroids

T. Agbor-Egbé, June E. Rickard · Journal of the Science of Food and Agriculture · 1990 · 53 citations

, , +13

Nutrient composition of taro (<i>Colocasia esculenta</i>) cultivars from the Papua New Guinea highlands

R. B. H. Wills, Jessie S. K. Lim, Heather Greenfield et al. · Journal of the Science of Food and Agriculture · 1983 · 45 citations

, , +16