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Changes in the potato (Solanum tuberosum L.) tuber at the onset of dormancy and during storage at 23°C and 3°C. I. Biochemical and physiological parameters

BiologyPhysiological ParametersEngineeringBotanyNatural SciencesPhysiologyI. BiochemicalPlant PathologyCrop PhysiologyPost-harvest PhysiologyPlant PhysiologySolanum Tuberosum L.