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Milk as a Food Source of Iodine for Human Consumption in the Czech Republic

J. Kursa, I. Herzig, Jan Trávníček, V. Kroupová

Acta Veterinaria Brno · 2005 · 20 citations · 11 references

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Abstract

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References

11

Iodine in British foods and diets

Susan M. Lee, Janet Lewis, David H. Buss et al. · British Journal Of Nutrition · 1994 · 114 citations · Full text

, , +17

Iodine Concentrations in US Milk: Variation Due to Time, Season, and Region

Jean A.T. Pennington · Journal of Dairy Science · 1990 · 61 citations · Full text

, , +14

Milk and meat iodine content: relation to human health.

Hemken Rw · PubMed · 1980 · 35 citations

, , +14

Factors Affecting Iodine Concentration of Milk of Individual Cows

A.A. Franke, J.C. Bruhn, R.B. Osland · Journal of Dairy Science · 1983 · 31 citations · Full text

, , +14

The iodine status of grazing sheep as monitored by concentrations of iodine in milk

JK Azuolas, I. W. Caple · Australian Veterinary Journal · 1984 · 19 citations

, , +15