Publication | Open Access

Relation between coumarate decarboxylase and vinylphenol reductase activity with regard to the production of volatile phenols by native Dekkera bruxellensis strains under ‘wine-like’ conditions

BiosynthesisVolatile PhenolsEngineeringBiochemistryCoumarate DecarboxylaseVinylphenol Reductase ActivityMicrobiologyPhytochemistryPlant PhysiologyPolyphenolics