Concepedia
Journal of Food Engineering · 2013 · 36 citations · 17 references
OphthalmologyFood MicrostructureMri MethodFood EngineeringFood Structure
17
A Threshold Selection Method from Gray-Level Histograms
Nobuyuki Otsu · IEEE Transactions on Systems Man and Cybernetics · 1979 · 42.3K citations
Image Analysis, Machine Vision, Engineering +8
Sequential Operations in Digital Picture Processing
Azriel Rosenfeld, John L. Pfaltz · Journal of the ACM · 1966 · 1.6K citations
Theory Of Computing, Marylandview Profile, Image Processing +11
X-ray micro-computed tomography of cellular food products
Kheng Seang Lim, Mostafa Barigou · Food Research International · 2004 · 224 citations
X-ray Micro-computed Tomography, Medical Imaging, Microscopy +2
Three-dimensional pore space quantification of apple tissue using X-ray computed microtomography
Fernando Mendoza, Pieter Verboven, H.K. Mebatsion et al. · Planta · 2007 · 204 citations
Tissue Engineering, Tissue Imaging, Engineering +9
Preliminary Study of Ultrasonic Structural Quality Control of Swiss-Type Cheese
Joona Eskelinen, A. Alavuotunki, Edward Hæggström et al. · Journal of Dairy Science · 2007 · 44 citations · Full text