Influence of processing variables on the mechanical properties of extruded maize

Physical properties of plant and animal materials

Journal of Agricultural Engineering Research · 1968 · 3.1K citations

Natural Sciences, Botany, Plant Sciences +13

Food texture and viscosity—concept and measurement,

Béatrice Conde‐Petit · LWT · 2003 · 659 citations

Agriculture, Food Science, Food Analysis +13

Engineering design for plastics

Fred W. Billmeyer · Journal of the Franklin Institute · 1964 · 330 citations

Natural Sciences, Materials Engineering, Materials Science +9

Twin-screw extrusion cooking of starches: Flow behaviour of starch pastes, expansion and mechanical properties of extrudates

Bernard Launay, J.M. Lisch · Journal of Food Engineering · 1983 · 220 citations

Agriculture, Food Science, Materials Science +15

An experimental study of twin-screw extrusion-cooking of maize grits

SI Fletcher, Peter Richmond, A. C. Smith · Journal of Food Engineering · 1985 · 136 citations

Agriculture, Agricultural Engineering, Food Science +15