Publication | Closed Access
Production of flavour-active methionol from methionine metabolism by yeasts in coconut cream
38
Citations
17
References
2010
Year
Food ChemistryBiosynthesisEngineeringFood FermentationBiochemistryMethionine MetabolismFlavour-active MethionolMethanolBiochemical EngineeringBiotechnologyCoconut CreamBiomolecular EngineeringHealth Sciences
| Year | Citations | |
|---|---|---|
Page 1
Page 1