Characterization of Hatay honeys according to their multi-element analysis using ICP-OES combined with chemometrics

Chemometrics: Data Analysis for the Laboratory and Chemical Plant

David E. Booth · Technometrics · 2004 · 774 citations

Natural Sciences, Chemical Engineering, Chemistry +7

Physical, biochemical and antioxidant properties of some Indian honeys

Sudhanshu Saxena, Satyendra Gautam, Arun Sharma · Food Chemistry · 2009 · 495 citations

Agriculture, Biochemistry, Food Science +8

Trace element levels in honeys from different regions of Turkey

Mustafa Tüzen, Durali Mendil, Mustafa Soylak · Food Chemistry · 2006 · 276 citations

Agriculture, Food Science, Elemental Analysis +6

Minor and trace elements in different honey types produced in Siena County (Italy)

Anastasia Pisani, Giuseppe Protano, Francesco Riccobono · Food Chemistry · 2007 · 275 citations

Agriculture, Entomology, Food Science +7

Characterization of honey from the Canary Islands: determination of the mineral content by atomic absorption spectrophotometry

Oscar Hernández, José García-Fraga, Alvaro Jimenez et al. · Food Chemistry · 2004 · 274 citations

Natural Sciences, Chemistry, Analytical Chemistry +11